Artificial intelligence (AI) is now a consumer buzzword that most of us have heard since the release of ChatGPT4. Now, Google, Facebook, and others are trying to catch up with OpenAI and believe it will...

Apart from visiting a farm, there’s nothing quite like attending a fair for the general public to witness agriculture up close. There are plenty of animals to see, youth and exhibitors to talk with,...

I recently had one of those moments of frustration that turned to humility. As farmers, running 24/7/365 is the life. We have a very high stress job because so many different entities depend on us each...

Do you ever have to remind yourself that you chose this life? I knew exactly what I was getting into, and I still chose this

As we were moving some cows and heifers to our calving pen today, it hit me that the cattle we were moving all have due dates further out than my own

It is Corn Silage Harvest 2023 here at Hillcrest Farms. This year we have been blessed with rain and a good corn crop

Even on the worst day, a baby calf can make you smile. They only really want one thing, and that’s food. Unlike the cows, our youngest calves can’t graze, nor do they quite understand that...

Have you ever met one of those people who never seem to have anything going wrong?

One of the annual summer staples around here — best served up lathered in butter and a good sprinkling of salt, in my opinion — is homegrown sweet corn

We are just about halfway through the 500 babies that will be born during this calving season on the farm in New Zealand where I am interning this summer

Okay, this week’s article is going to be a little different. Honestly, I just want to complain for a few minutes

County and state dairy promotion programs were created to help promote the nutritional benefits of milk and dairy products to consumers

New Zealand is home to about 5 million people and 5 million cows. That is half the number of cows that are in the United States, all on an island not quite the size of California

Served in a classic cone, layered with cookie dough, whipped together with fresh peaches, concocted into a brownie-lover’s dream, drenched with strawberries, submerged in a tall glass of root beer,...

As fast as agriculture is changing, some things have stayed the same. Most farms — over 90% — are still family owned and operated

Dusting off the show box, leading calves, clipping and washing animals, double checking paperwork, preparing show clothes, finalizing exhibits, and so much more are on the minds of many kids and their...

Growing up on a small family farm in rural Wisconsin, I have always been surrounded by the dairy industry.

When presented with a problem, we look for a solution. It is human nature to want an answer, but sometimes it is not always easy to find one

Ah, farm kids. We’re the best, aren’t we? I may be biased, but also maybe I’m not

The weather has become far more than a topic for small talk these days